BACON JALAPENO DEVILED EGGS

Source:

Ingredients

12 large eggs, hard boiled and peeled
1 cup mayonnaise
1½ tsp rice vinegar
¾ tsp ground mustard
½ tsp sugar
2 jalapenos, seeded and chopped
6 pieces bacon, cooked, crisp, and crumbled
paprika

Instructions

Slice the hard boiled eggs in half, lengthwise

Remove the yolks and put them in a mixing bowl

Mash the egg yolks with a fork

Add the mayonnaise, rice vinegar, ground mustard, and sugar to the mashed egg yolks and stir until well combined

Mix in the jalapenos and bacon

Put the mixture in a ziploc bag and cut a small hole in the corner of the bag

Fill each egg hole with the mixture

Sprinkle with paprika

Chill until ready to serve

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