jeudi 3 mars 2016

Banana Pudding


2 boxes vanilla instant pudding
3 cups cold milk
3 bananas
about half a box of vanilla wafers
1 carton Cool Whip

In a mixing bowl, prepare pudding by whisking the pudding mixes into the milk.

Peel and slice the bananas and stir into the pudding. Gently fold in about half of the carton of Cool Whip.

Cover the bottom of a pretty glass serving bowl with the vanilla wafers and stand a few wafers upright around the edges (so they show from the outside). Layer the pudding by pouring in about a quarter of the pudding mixture. Add another layer of vanilla wafers and stand a few up around the edges. Pour in about half of the remaining pudding and repeat a layer of vanilla wafers. Pour in the rest of the pudding, then add some vanilla wafers around the edges. Top it all off with the remaining Cool Whip.


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